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Choriatiki Spanakopita with Feta PDO Epiros - 800g

Choriatiki Spanakopita with Feta PDO Epiros - 800g

Epiros

Regular price €20,00 EUR
Regular price Sale price €20,00 EUR
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Product Description

Authentic spinach pie, commonly known as spanakopita, never tasted batter! A combination of pure ingredients and respect for tradition, Epiros created a masterpiece with crispy crust, rich filling and carefully selected herbs and village-style phyllo pastry. Dive into this 800g mouth-watering pie!

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Nutritional Components

Ingredients

  • Dough 55%: wheat flour, water, cottonseed oil, sunflower oil, extra virgin olive oil 2.5%, salt, dextrose, corn starch.
  • Filling 45%: Spinach 27%, MILK CHEESE (MYZITHRA) from goat's and sheep's MILK 24%, FETA POP CHEESE 18%, leek 13%, spring onion 9%, water, wheat semolina, chard, dill, mint, salt, black pepper.
  • May contain traces of SESAMES, NUTS IN SHELL, PEANUTS, MUSTARD, SOY PRODUCTS, CELERY, EGG.

Nutritional value

(per 100g) Energy: 936kJ/ 224kcal - Fat: 10.6g - Saturated fat: 2.7g - Carbohydrates: 25.6g - Sugar: 1.2g - Edible fiber: 1.3g - Proteins: 5.8g - Salt: 1.31g

Useful Information

Important note on Frozen goods: All the precautions that are taken in the preparation of shipments of refrigerated products are aimed at a correct purchasing experience on European territory. However, when refrigerated shipments take place outside Europe, it is more difficult to guarantee 100% correct temperature maintenance of the products. In any case, we recommend consuming refrigerated products on the day of delivery or in the hours immediately following.

Cooking time: about 40-45 minutes (depending on the performance of your oven) until golden brown

Cooking temperature: 180°C-220°C

Net weight: 800g

Not suitable for microwave cooking

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