The Mastiha Skinos mastic liqueur is one of the most consumed in Greece, usually tasted frozen as a after meals digestive. Its typical sweet-bitter taste is able to conquer even the most difficult palates.

MASTIC TASTE

Known since the ages of Hippocrates, mastiha is a particular resin that grows only on the island of Chios. In mastiha are recognized properties associated with the treatment of various pathologies, particularly stomach and ulcer pathologies.

The Chios mastic has recently obtained the name of controlled origin.