Red Kanenas – 0.75l – Tsantali Wineries

€18.00

Availability: In stock

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Ingredients:
Meavroudi 50% - Syrah 50%
  • glutenfree
  • vegan
  • vegeterian
  • Thessaloniki

NOTES: Deep ruby red colours. Rich aromatic bouquet of wild berries, dark cherries and spicy notes. The nose is intense and complex. On the palate chewy and textured tannins. Full bodied with remarkable balance and velvety finish.


VINIFICATION: Classic red. Fermentation for about 8 days. Skin contact for 1-2 days.


MATURATION: 12 months in oak


BARRELS: 95% French oak and 5% American oak.


AGEING: 4 months