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The Halkidiki green olives produced by Lucius all come from the Lucius estates in northern Greece. They are whole green olives with large stones and with a firm and crunchy pulp.
100% Halkidiki olives, Water, Salt, Lactic acid, Citric acid
Food pairing: Green Halkidiki olives are ideal for salads and for preparing delicious aperitifs. Tip: Of course, try to enjoy the true taste of Halkidiki green olives.
|Nutritional Information||per 100gr|
|Energy value||607kJ / 172 Kcal|
|of which saturated||2.9g|
|of which sugars||3g|