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Ouzo ideally accompanies various Greek starters called "meze". Ouzo is often tasted with seafood on the islands or in the coastal areas. Inland or in the mountains, it is served with sausages, cucumbers and other spicy and savory dishes.
The box contains:
- Ouzo from Mytilini, 100% crystal clear distilled.
- High quality sardines from the North Aegean without preservatives.
- Green olives from Halkidiki