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Bio Halloumi cheese is just like the traditional Halloumi, but it is made from organic cow's milk in an organic farm. It maintains all the traits of the Halloumi and it is made in Cyprus. The mint that is added in this cheese is also organic and it gives to the Halloumi an exquisite freshness like no other! It is a healthy and natural product that can be added to your salads, sandwiches or be served as an appetizer in the Saganaki version. It is a certified bio product and it will impress you for sure with its' flavour!
Quantity : 200g
Pasteurized blend of milk* (cow, goat and sheep), salt, rennet (non animal), dry mint*.
Energy: 1296kJ / 302 kcal
of which sugar: 1g