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Pastourmadopitakia are small triangles made of phyllo dough with a juicy and delicious filling of cheese, tomato and pastourma (pastrami). The unique taste of pastourma combined with the sweetness of the phyllo dough and the salty character of the cheese, make the pastourmadopitakia a feast of tastes in your mouth! They are ready to bake in the oven or fryer, so it is an easy and delicious solution for your table or to have as a snack!
Storage advice: <-18°C
HOW WE SHIP FRESH GOODS
The average order preparation time in our warehouse is 2-3 working days starting from the next working day. Greek Flavours uses the best worldwide packages to protect temperature-sensitive and perishable goods. Made of 100% paper and curbside recyclable, the solution adopted allow us to deliver every kind of food at the proper temperature. After receiving your order, we advise you to immediately store fresh food in the freezer or refrigerator for better consumption and longevity.
Please note: It is the receiver responsibility to ensure that there will be someone available to collect the fresh order at the delivery address at the proper time. We strongly suggest not to lose the first delivery attempt,as we cannot be responsible for improper conservation.
wheat flour, water, vegetable oils and fats, sunflower oil, tomato, semi-hard gouda cheese, Armenian pasturma, salt, garlic, rye, spices, semolina.