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Enjoy the great history of Greek feta while enjoying this Premium Barrel Aged Feta Erymanthos PDO. This 500g of Premium Feta Erymanthos PDO is aged for 3 months in traditional wooden barrels for rich, full flavors. This product is produced on the historical mountain of Erimanthos in Peloponnese, once the border of Arcadia and ancient Elis, a location widely known through the myth of the Erymanthian boar, one of the Labours of Hercules.
This Feta from Erymanthos is considered one of the highest quality feta cheese in Greece, and this particular feta carries the PDO (Protected Designation of Origin) label from Erymanthos - an indication of its top-end quality.
Quantity: around 500g (+-10%)
Ingredients: Fresh sheep and goat milk, lactobacillus culture, rennet, salt.
Nutritional values: Energy: 1195 kJ / 290 kcal - Fat 22g - from which saturated 15.5g - Carbohydrates 1.8g - from which sugars 0.1g - Proteins 15g - Salt 2.7g.