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Kir Yianni Wines
TASTING NOTES: The intense aromas of strawberry and small red berries compose the typical seductive character of the wine. The round acidity is refreshing, without the pungent intensity of a rosé Amyndeon, while the wine ends with a persistent and fruity aftertaste.
CELLARING: Sur lie and batonnage for three months.
AGEING: 2 -3 years
FOOD PAIRING: Can be enjoyed alone as an aperitif or perfectly combined with roasted chicken, salmon or tuna and vegetarian dishes of Mediterranean or Asian cuisine.