GREEK WEEK : Special discounts from 13.09 until 19.09
Traditional gluten-free sausages with regato and Cretan graviera cheese. Moutevelis sausages are made from fine pork and veal, 100% natural spices and herbs, quality red wine and have maintained the production tradition for 40 years.
Raw pork 78%, regato 5%, gruyere 5%, fat: pork lard, milk, lactose, salt, spices, mustard, sugars.
IMPORTANT INFORMATION FOR THE SHIPPING, RECEPTION AND STORAGE OF FRESH PRODUCTS
Please note: It is your responsibility to ensure that there will be someone available to collect the order at the delivery address at the proper time. If you order fresh or frozen food and lose the first delivery attempt, Greek Flavours is not responsible for improper conservation.
Quantity : 250g