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Soutzoukakia meatballs are one of the most exquisite Greek dishes and probably one of the least known.
These are soft and round meatballs, prepared with ground beef mixed with tomato, onion and a fragrant mix of Mediterranean spices.
When the meatballs are cooked, a tasty red sauce with tomato for base is poured into the pan and then the meatballs slowly boil in it.
The cooking procedure is what really makes it an exquisite dish, as well as the pure and traditional ingredients. For all the meat lovers, this is the dish for you!
47.5% boiled orzo pasta [water, durum wheat semolina (contains gluten)], 26.5% meatballs [beef meat (51%) EU and non-EU, breadcrumbs (wheat flour (contains gluten)], yeast, salt), water, textured soy, onions, sunflower oil, parsley, apple cider, vinegar, soy and carrot fibers, garlic, spices, salt, herbs, stabilizer: Soy protein, modified corn starch, salt, dextrose, acid regulator: sodium acetate, sodium lactate, sodium citrate, dextrose, phosphates [E451i)], sugar, salt, cumin, pimento, corn starch. May contain traces of celery, egg, milk, mustard, sesame.
HOW WE SHIP FRESH GOODS
The average order preparation time in our warehouse is 2-3 working days starting from the next working day. Greek Flavours uses the best worldwide packages to protect temperature-sensitive and perishable goods. Made of 100% paper and curbside recyclable, the solution adopted allow us to deliver every kind of food at the proper temperature. After receiving your order, we advise you to immediately store fresh food in the freezer or refrigerator for better consumption and longevity.
Please note: It is the receiver responsibility to ensure that there will be someone available to collect the fresh order at the delivery address at the proper time. We strongly suggest not to lose the first delivery attempt,as we cannot be responsible for improper conservation.
Quantity : 350g