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Greek Flavours
Fasolakia is a dish with a long history on its' back. Back in the days of war, this meal was considered as the "meat of the poor", since it was cheaper than meat but extremely delicious. The basic ingredient is green beans, combined with onion, tomato, garlic, potatoes, parsley and spices. All these ingredients are slowly cooked, creating an explosion of tastes that is worth trying!
Tip: Accompany your Fasolakia with a piece of Feta cheese and some olives to enjoy all the Greek tastes in a bite!
Quantity: 350g