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Dolmadakia are one of the most historic recipes in Greek cusine. The recipe came from the area of Asia Minor to Greece, travelling with the refugees after the destruction of Smyrna. It is all about vine leaves stuffed with rice, parsley, onions and tasty spices. It is a very healthy dish with lots of vitamins and ideal for those who do not include meat in their diet. You can accompany the Dolmadakia with a yogurt based dip and you'll have the best appetizer for your guests or even a full meal for yourself!
The 6 pack offer gives you the opportunity to have always an appetizer ready to serve in your kitchen!
Rice (cooked) 60%, vine leaves 10%, water, onion, vegetable oil: soya oil, salt, dill, acidifying agent: citric acid, spearmint, black pepper. May contains traces of milk, wheat, sulphites. Contains soy.
Quantity : 6x280g