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The Organic Island oregano grows on the island of Naxos, in the heart of the Cyclades, and it is an organic farm product of exceptional quality. Its processing is 100% manual without the use of machinery that might damage it and ruin its taste and aroma.
The freshly harvested plants of oregano are collected into bunches and hung in the warm sun of the Aegean Sea. After a few moments you can smell the characteristic oregano scent in the entire surrounding area, it is a perfume that those who have visited Greece have felt in every corner.
Once the natural drying process is over, the oregano is put in convenient grocery bags that avoid the loss of aromas and essential oil.
READ MORERecipe

The oregano with its intense and balsamic scent has many different uses, in cooking and in medicine.
The oregano is the most widely used aromatic herb in Greece, it is among the ingredients of an endless list of recipes and finds its most famous application in the classic Greek salad. In Greece it is also used on freshly-grilled meat, to add a special flavour.
Breathe the scent of the Greek land with the Organic Island oregano!