AVERAGE ORDER PREPARATION TIME: 2/3 working days
Fresh and unpasteurized double fermented beer with Greek orange flower honey. A golden colour with orange hues and creamy white head. Deep aromas of orange, peach and exotic fruit, while a soft bitterness emerges from the long lasting aftertaste.
Malts: Pilsner, Pale Ale, Crystal
Hop: Whole hops of Slovenian Styrian Golding and German Tettnanger
Yeast: Top-fermented yeast, first fermentation at 16-18o C, re-fermentation in tank, 5 weeks maturation at low temperatures.
Honey: Greek flower honey
Alcohol: 6,5% vol
Bitterness Units: 27 IBU
Serving temperature: 10-12o C
Quantity : 0.33l