AVERAGE ORDER PREPARATION TIME: 2/3 working days
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Traditional Greek pasta with milk and butter.
Durum wheat, fresh pasteurized whole milk (160g per kg of wheat), milk butter (17g per kg of wheat), salt 2% maximum. It may contains traces of eggs.
Trahana is high in carbohydrates and is also a source of fiber, which aids intestinal health. The lactobacilli in the sour milk have a beneficial effect on the digestive tract, too. Trahana is rich in protein, magnesium, iron, phosphorus and calcium in a form that makes it easily absorbable into the body.