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TASTING NOTES: Intense aromas of peach and citrus fruits with white skin, crisp acidity and a nice finish.
Protected geographical indication of the Cyclades
COMBINATIONS: It goes well with pasta dishes with fish-based sauces, tuna, white meats like chicken and white sauces. Its average acidity helps dishes full of body, ideal if served between 8 and 10 ° C.
THE ESTATE: The Moraitis estate has been present in the world of winemaking since the beginning of the last century. In the Cyclades wine production has always been of great importance, here the sandy and clayey soils have always helped the vineyard masters to create wines of excellent quality. The Moraitis estate treasures the ultra-centenary history and makes wine in the establishments of the beautiful town of Naoussa in Paros: for many it could be a dream to make excellent wines in one of the most beautiful islands in the Mediterranean!