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Authentic Greek Dolmadakia: Tender Vine Leaves Stuffed with Rice & Herbs (2kg Bulk Tin – HoReCa Grade)
Authentic Greek Dolmadakia: Tender Vine Leaves Stuffed with Rice & Herbs (2kg Bulk Tin – HoReCa Grade)100 in stock
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Product Description
Product Description
Bring the authentic taste of the Aegean to your menu with our premium Greek Dolmadakia.
Crafted for chefs and hospitality professionals who value tradition, these Dolmadakia are the heart of Mediterranean hospitality. Each parcel is handmade using tender, hand-picked vine leaves wrapped around a fragrant filling of fluffy rice, seasoned with a delicate bouquet of fresh parsley, mint, and dill.
Our traditional recipe ensures a perfect balance of textures: the soft, slight zest of the vine leaf meets a rich, aromatic centre. This 2kg catering-size tin offers the perfect blend of convenience and gourmet quality, making it an essential staple for delis, restaurants, and catering events.
Whether served as a standout cold appetiser, a component of a mezze platter, or a side dish for grilled meats, these Dolmadakia bring a genuine touch of Greek sunshine to every plate, ready to serve with zero preparation time.
- Authentic Origin: Produced and packed in Greece.
- Chef-Ready: Pre-rolled and seasoned for immediate service.
- Clean Recipe: No artificial additives, just pure Mediterranean ingredients.
Nutritional Components
Nutritional Components
Pure Ingredients, Honest Flavours.
We believe in transparency for you and your guests. Our recipe is free from complex additives, focusing on the quality of the raw materials.
Nutritional Declaration (Average values per 100g):
- Energy: 699 kJ / 167 kcal
- Fat: 9.0 g
- of which saturates: 1.0 g
- Carbohydrate: 19.0 g
- of which sugars: 2.0 g
- Fibre: 2.0 g
- Protein: 2.0 g
- Salt: 1.2 g
Ingredients: Rice (35%), onion, vine leaves (12%), water, sunflower oil, salt, parsley, mint, dill, black pepper, acidity regulator: citric acid.
Useful Information
Useful Information
Professional Guidance & Storage:
- B2B & HoReCa Advantage: An ideal "Ready-to-Serve" solution that reduces kitchen labour costs while maintaining high-end artisanal standards.
- Serving Suggestion: Serve chilled or at room temperature. Drizzle with extra virgin olive oil and a squeeze of fresh lemon. They pair beautifully with creamy Tzatziki or a dollop of Greek yoghurt.
- Yield: Each 2kg tin contains approximately 17 generous servings, perfect for buffet management and portion control.
- Shelf Life & Storage: 3 years from the date of production. Once opened, transfer any unused product to a non-metallic airtight container, keep refrigerated, and consume within a few days.
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