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Katogi Averoff
White Katogi - 750ml
White Katogi - 750mlTax included.
100 in stock
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Product Description
Product Description
Katogi white wine is traditional from the Metsovo area in northern Greece. It has a golden straw color, a pleasant, youthful character, showing fruity, floral aromas, combining a cool acidity and a structured mouth. It pairs perfectly with pasta, seafood, poultry and fish.
Nutritional Components
Nutritional Components
Useful Information
Useful Information
Characteristics: Golden straw colour.
Vinification: Pre-fermentation cold maceration for a few hours. Must fermentation at temperatures up to 15°C. After fermentation, the young wine sits on its lees for a few weeks.
Grape Variety:
RODITIS (50%)
CHARDONNAY (30%)
MUSCAT (20%)
Food Pairing: Pasta, seafood, fish, poultry.
Quantity: 750ml
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