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Graviera PDO Naxos - 250g

Graviera PDO Naxos - 250g

Naxos Cooperative

Regular price £7.23 GBP
Regular price Sale price £7.23 GBP
Sale Sold out
Tax included.

100 in stock

Product Description

The graviera Naxos PDO is one of the most famous cheeses in Greece, produced on the island of Naxos with cow's milk (80%) and goat's milk (20%). Aged 3 months on average, it can be enjoyed as an aperitif or used in delicious recipes such as baked aubergines.

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Useful Information

Tip: Graviera cheese has a strong taste and long pleasant aftertaste, and this particular one has a lightly sweet flavor. It pairs well with medium body red or rich white wine.

Nutritional Components

Quantity: 250g

Ingredients: 80% pasteurized cow's milk, 20% pasteurized goat's milk, salt, rennet.

Nutritional Values (per 100g): Energy 1578kJ/380kcal - Fat 31g - from which saturated 20g -Carbohydrates 2.7g - from which sugars 2.7g - Proteins 26g - Salt 2.0g

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