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Manouri PDO from Mount Parnassos – Fresh & Creamy Greek Cheese for Salads, Desserts and Sweet Bowls (200g)
Manouri PDO from Mount Parnassos – Fresh & Creamy Greek Cheese for Salads, Desserts and Sweet Bowls (200g)100 in stock
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PDO
Product Description
Product Description
Manouri PDO is one of Greece’s most refined traditional cheeses, produced exclusively in the Mount Parnassos area and protected by PDO status.
Fresh, naturally bright white and densely creamy, Manouri is less salty than feta, with a smooth milky flavour and subtle citrus notes. Its semi-soft texture makes it exceptionally versatile, equally at home in savoury dishes and sweet creations.
Why you’ll love it
- Delicate, creamy, and never overpowering
- Naturally fresh with a soft, indulgent mouthfeel
- A rare Greek PDO cheese beyond feta
Perfect for
- Crumbled over Mediterranean salads or roasted vegetables
- Finished on warm pasta dishes
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- Served fresh with tomato, onion, and oregano
- Used as a base for cheesecakes and baked desserts
- Sweet bowl pairing: crumble Manouri into a bowl with Greek honey, seasonal fruit, and nuts for a simple, nourishing dessert or snack
If feta is bold and structured, Manouri is comforting, elegant, and quietly addictive. Once discovered, it rarely leaves the fridge.
Nutritional Components
Nutritional Components
Average nutritional values per 100g
- Energy: 1860 kJ / 451 kcal
- Fat: 45 g
- of which saturates: 31.5 g
- Carbohydrate: 1.5 g
- of which sugars: 1.5 g
- Protein: 10.0 g
- Salt: 1.2 g
Ingredients: Whey, prosgala (sheep and goat milk), cream, salt.
Useful Information
Useful Information
Format: 200g sealed pack
Origin: Mount Parnassos, Greece
PDO Status: Protected Designation of Origin (PDO)
Serving Tips
- Best enjoyed at room temperature to enhance creaminess
- Excellent in both sweet and savoury recipes
- Pair with honey, fruit or nuts for a naturally indulgent sweet bowl
Storage
- Keep refrigerated
- Once opened, consume within a few days
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