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Dolopia
Kritharaki with goat milk is a 500g pasta dish crafted from Dolopia with ingredients that earned it a gold star at the 2017 Great Taste Awards. Its unique combination of Greek tradition and modern flavor is sure to delight.
Ingredients: Flour of durum wheat Mavragani, goat milk (min 28%), semolina - Goat's milk pasta is fermented exclusively with goat's milk - without the addition of water - and thus acquires their strong traditional taste and rich aroma.
Quantity: 500g