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Ladiosmo from Metsovo is a hard cheese crafted in Epirus, for a perfect combination with tsipouro and ouzo. Infused with olive oil and mint, it adds a unique flavor to any occasion. Enjoy its 300g size, with the renowned quality of Metsovo.
Ingredients: Pasteurized sheep milk, salt, culture, rennet, olive oil and mint.
Nutritional values: Energy: 1510 kJ / 361 kcal - Fat 29.0g - from which saturated 21.0g - Carbohydrates 0g - from which sugars 0g - Proteins 25g - Salt 2.1g.