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Chasiotis
This is the most wanted Greek pita bread, produced entirely by hand following the traditional recipe. This wheat pita is the classic pita that is used in most souvlaki all over Greece. It is characterized by being soft and tasty. Make your own original souvlaki at home! The pitas have a diameter of 16 cm
Wheat flour, water, yeast,salt. CONSERVATIVE: Calcium Propionate - THE PRODUCT CONTAINS GLUTEN
Preparation tips: spread extra virgin olive oil on the pita bread, add some salt and fry it for 2 minutes. You can also bake it in the oven, on a toaster, or grill.
Storage conditions: can be stored out of the fridge 3 days in a cool and dry place, up to 7 days in the fridge (0/+5°C) from the production date, in the freezer up to 12 months (-18°C).
Quantity: 10 pieces