• Dolmadakia Gialantzi: Handmade Vine Leaves Stuffed with Rice & Herbs – Multipack 3x280g - Greek Flavours
  • Dolmadakia Gialantzi: Handmade Vine Leaves Stuffed with Rice & Herbs – Multipack 3x280g - Greek Flavours
  • Dolmadakia Gialantzi: Handmade Vine Leaves Stuffed with Rice & Herbs – Multipack 3x280g - Greek Flavours
  • Dolmadakia Gialantzi: Handmade Vine Leaves Stuffed with Rice & Herbs – Multipack 3x280g - Greek Flavours
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Dolmadakia Gialantzi: Handmade Vine Leaves Stuffed with Rice & Herbs – Multipack 3x280g

Dolmadakia Gialantzi: Handmade Vine Leaves Stuffed with Rice & Herbs – Multipack 3x280g
$25.36 USD
$27.09 USD $25.36 USD
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100 in stock
  • 🛡️ GUARANTEED INTACT ARRIVAL We wrap every jar in reinforced, shock-proof packaging to ensure it withstands the journey from Greece. 🚚 Tracked Shipping: Fully monitorable delivery at a smart price. 🤝 Money Back Guarantee: Receive it intact or get a full refund. Order with confidence.
  • CreteVegan

Product Description

The authentic taste of the Mediterranean, rolled by hand.

 

Dolmadakia Gialantzi are the crown jewel of Greek culinary tradition. Produced in Thessaloniki, these delicate parcels are crafted using only the youngest and most tender vine leaves, harvested by hand to ensure a silky texture and a refined bite.

 

The filling is a harmonious blend of premium rice, infused with a fragrant bouquet of fresh herbs, including dill and spearmint. Each leaf is hand-rolled, following time-honoured artisanal methods.

  • Flavour Profile: Delicate, fresh, and subtly citrusy.
  • Key Benefits: 100% Vegan, high in fibre, and free from artificial preservatives.
  • Serving Suggestion: Perfect as a classic "meze" (appetiser), served alongside tzatziki or finished with a drizzle of extra virgin olive oil and a squeeze of lemon.

Nutritional Components

Average values per 100g:

  • Energy: 558 kJ / 133 kcal
  • Fat: 9.0g of which saturates: 1.3g
  • Carbohydrate: 10.0g of which sugars: 1.1g
  • Fibre: 2.0g
  • Protein: 2.1g
  • Salt: 1.2g

Ingredients: Cooked rice (60%), water, vine leaves (15%), soya oil, sunflower oil, salt, dill, spearmint, black pepper, acid: citric acid.

Useful Information

  • Origin: Produced and packed in Thessaloniki, Greece.
  • Format: Convenient multipack containing 3 x 280g tins (perfect for stocking your larder).
  • Storage Instructions: Store in a cool, dry place. Once opened, transfer to a non-metallic container, refrigerate, and consume within 3 days.
  • Shelf Life: Best before 2 years from the date of production.
  • Chef's Tip: Serve at room temperature or slightly chilled to best enjoy the aromatic herb notes.
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