• Traditional Diples with Honey - 500g - Greek Flavours
  • Handmade Traditional Greek Diples with Blossom Honey – 500g - Greek Flavours
1 2

Greek Flavours

Handmade Traditional Greek Diples with Blossom Honey – 500g

Handmade Traditional Greek Diples with Blossom Honey – 500g
£16.22 GBP
£16.22 GBP
Sale Sold out
Tax included.

Out of stock
  • 🌿 ECO DELIVERY — Tracked shipping across Europe · These products travel by ground courier, carefully packed for the journey from Greece. · 💶 Flat rate: €8.90 across Europe · 🎁 Free shipping on orders over €139 · ⏱️ Delivery in 3–5 working days from dispatch · 📦 Order preparation: 2–4 working days · 🤝 Our promise: if your order arrives damaged or not as described, contact us — we will find the right solution. · 👉 Full shipping details →

Product Description

Handmade in small batches in Athens, these traditional Greek Diples are a beloved festive sweet. Thin sheets of dough are rolled, shaped, and fried until perfectly crisp, then immersed in fragrant blossom honey syrup and sprinkled with crushed walnuts and a touch of cinnamon.

 

A true symbol of Greek hospitality, they are traditionally enjoyed at Christmas and New Year gatherings, but honestly, there’s no wrong moment to bring them to the table. Beautiful as a gift, excellent for sharing, and guaranteed to bring that warm “we’re together” feeling.

Suggested Pairings

  • Greek mountain tea – gently floral and soothing
  • Greek coffee – deep and aromatic, balances the honey sweetness
  • Thick Greek yogurt – adds creamy freshness to every bite
  • Cretan thyme honey drizzle – for a richer and more perfumed finish

Nutritional Components

Nutritional Values per 100g:

  • Energy: 540 kcal / 2258 kJ
  • Protein: 2.4 g
  • Carbohydrates: 86 g
  • of which sugars: 57 g
  • Fat: 17.5 g
  • of which saturated: 5.6 g
  • Fibre: 0.7 g
  • Salt: 0.20 g

Ingredients: Wheat flour, eggs, ouzo, sugar, water, blossom honey, glucose syrup (contains sulphur dioxide), cinnamon, vanillin.

May contain traces of nuts.

Useful Information

  • Origin: Athens, Greece
  • Packaging: Hand-made box – 500g
  • Storage: Store in a cool, dry place. Do not refrigerate.
  • Best Before: Consume within 15–20 days after opening to maintain crispness.
  • Serving Tip: Serve at room temperature for maximum aroma and texture.
View full details