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Fresh Cretan Anthotyro – Traditional Greek Goat & Sheep Cheese (400–500g)

Fresh Cretan Anthotyro – Traditional Greek Goat & Sheep Cheese (400–500g)
Regular price $12.74 USD
Regular price Sale price $12.74 USD
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100 in stock

  • ❄️PERFECTLY CHILLED DELIVERY Shipped in high-tech cooler boxes to guarantee 2-4°C freshness upon arrival. 🚀Express Shipping: Track your package every step of the way. 🤝Our Promise: Receive it fresh or get a full refund. Order with confidence.
  • CreteCrete

Product Description

Fresh Cretan Anthotyro is one of the most delicate and authentic expressions of Greek cheesemaking. Its name literally means “flowered cheese”, a reference to its naturally white colour, soft texture, and gentle, fresh character.

 

Produced in Crete using goat and sheep whey, Anthotyro is a fresh cheese that perfectly embodies the Mediterranean way of eating: simple ingredients, clean taste, and nutritional balance. It is light on the palate yet satisfying, making it a staple for those who want flavour without excess.

 

Mildly sweet, creamy, and pleasantly milky, it works effortlessly across sweet and savoury recipes:

  • crumbled over fresh Mediterranean salads
  • added to sandwiches and pita bread
  • stirred into pasta or vegetables to add creaminess without heavy sauces

And for a truly Greek experience: enjoy it with honey and a pinch of cinnamon. Few ingredients, zero compromises — a naturally elegant dessert.

 

Why you’ll love it

  • Naturally rich in protein, ideal for balanced and active lifestyles
  • Light and digestible, perfect for everyday Mediterranean eating
  • Clean, delicate flavour that adapts to both sweet and savoury dishes
  • Diet-friendly, with low carbohydrates and no unnecessary ingredients
  • Authentic Greek tradition, made in Crete from goat and sheep milk whey

Nutritional Components

Average nutritional values per 100g

  • Energy: 1398 kJ / 338 kcal
  • Fat: 29.7 g
  • of which saturates: 17.9 g
  • Carbohydrate: 1.3 g
  • of which sugars: 1.3 g
  • Protein: 16.3 g
  • Salt: 0.85 g

Ingredients: Goat and sheep milk whey, salt.

Minimum fat in dry matter: 50% - Moisture: <70%

Useful Information

  • Format: approx. 400–500g (variable weight, sealed pack)
  • Origin: Crete, Greece
  • Milk type: Goat & sheep
  • Cheese type: Fresh whey cheese

Ideal for

  • Mediterranean diet and light meals
  • High-protein, low-carb recipes
  • Sweet pairings with honey or fruit

Storage

  • Keep refrigerated between 0°C and +4°C
  • Consume within a few days after opening
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