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Product Description
Kalamata Lucius whole black olives come from the Lucius estates in southern Peloponnese. These are whole black olives with fleshy pulp, typical of the Greek Kalamon olive variety.
Nutritional Components
100% Kalamata olives, Water, Salt
Useful Information
Food pairing: Kalamata Greek olives are the queens of the table, ideal olives for preparing the famous Greek salad that is exceptional in any salad. Kalamata olives are also great for cooking recipes from the Mediterranean culinary tradition. Tip: Of course, try to enjoy the true taste of black Kalamata olives.
Store owner replied:
Hi Ray, we are happy you are enjoying the olives. If you feel they are too bitter, you can consider leaving them in water with less salt for a couple of days. They will indeed match your taste!
Greek Flavours Team
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