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Kasseri PDO Grevena - approx 250g

Greek Flavours


Kasseri is one of the best known Greek cheeses, the classic table cheese in Greece. Kasseri is a semi-hard cheese with a pleasant buttery texture. It has a delicate and slightly sweet flavor.

It is made exclusively from sheep milk and at most 20% goat's milk, fact that gives this cheese the protected designation of origin mark (PDO).

It is often served with bread and olives, as an accompaniment to an aperitif or a glass of tsipouro or ouzo. However, its most common use is in the Kasseropita, a cheese pie made exclusively with Kasseri and phyllo dough, a great appetizer for your dinner table!

sheep and goat milk, dry fat 40%, maximum humidity 45%


The average order preparation time in our warehouse is 2-3 working days starting from the next working day. Greek Flavours uses the best worldwide packages to protect temperature-sensitive and perishable goods. Made of 100% paper and curbside recyclable, the solution adopted allow us to deliver every kind of food at the proper temperature. After receiving your order, we advise you to immediately store fresh food in the freezer or refrigerator for better consumption and longevity.

Please note: It is the receiver responsibility to ensure that there will be someone available to collect the fresh order at the delivery address at the proper time. We strongly suggest not to lose the first delivery attempt,as we cannot be responsible for improper conservation.


Quantity : around 250g

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