• Kasseri PDO from Grevena 250g – Sweet & Buttery Greek Table Cheese - Greek Flavours
  • Kasseri PDO Grevena - approx 250g - Greek Flavours
  • Kasseri PDO Grevena - approx 250g - Greek Flavours
  • Kasseri PDO Grevena - approx 250g - Greek Flavours
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Hatzizisis

Kasseri PDO from Grevena 250g – Sweet & Buttery Greek Table Cheese

Kasseri PDO from Grevena 250g – Sweet & Buttery Greek Table Cheese
€10,38 EUR
€10,38 EUR
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  • protected-designation-of-origin_1074d44f-2ecd-4197-a393-4aae23db8c5aPDO

Product Description

Perfect for aperitifs, pita breads, and homemade kasseropita

  • Ideal with bread and olives
  • Melts perfectly in the oven
  • PDO – made only with Greek sheep & goat milk

Kasseri PDO from Grevena is one of the most iconic Greek cheeses and the ultimate Greek table cheese. Made exclusively with sheep’s milk and up to 20% goat’s milk, it comes from the mountainous region of Grevena, known for its high-quality pastures and dairy tradition.

 

Its semi-hard, elastic texture and naturally sweet, buttery flavour make it incredibly versatile: easy to enjoy raw, exceptional when melted, and never overpowering. This is the kind of cheese Greeks keep in the fridge every day — simple, reliable, and quietly excellent.

How to use it at home

  • Toasts & warm sandwiches: melts evenly and stays creamy without becoming greasy.
  • Oven & pita pies: perfect for kasseropita, savoury pies and baked vegetables thanks to its smooth melting.
  • Quick aperitif: cube it and serve with olives, rustic bread and a drizzle of extra virgin olive oil.
  • Kid-friendly: mild, sweet taste that even non-cheese-lovers enjoy.

Where it comes from

This Kasseri is produced in Grevena, Northern Greece — a mountainous area with natural grazing lands and a cooler climate. These conditions result in a more balanced milk, which directly affects the cheese: gentler flavour, better meltability, and controlled saltiness.

Why is it different from other yellow cheeses

  • Naturally sweet and delicate, never sharp
  • Elastic and perfectly meltable, ideal both raw and cooked
  • Well-balanced salt, so it doesn’t overpower other ingredients

Nutritional Components

Average nutritional values per 100g

  • Energy: 378 kcal
  • Fat: 30.5 g
  • of which saturates: 21.3 g
  • Carbohydrate: 0.1 g
  • of which sugars: 0.1 g
  • Protein: 25.9 g
  • Salt: 2.8 g

Ingredients: Sheep milk, goat milk.

Useful Information

  • Format: 250g sealed pack
  • Origin: Grevena, Greece
  • Certification: PDO – Protected Designation of Origin
  • Texture: Semi-hard, elastic
  • Taste profile: Sweet, buttery, mildly savoury

Storage: Keep refrigerated. Once opened, reseal carefully and consume within a few days.

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Customer Reviews

Overall rating: 4.6 / 5 from 20 reviews.