Skip to product information
1 of 4

3 Alfa

Traditional Greek Mixed Legumes & Buckwheat Blend – High-Protein Mediterranean Mix (500g)

Traditional Greek Mixed Legumes & Buckwheat Blend – High-Protein Mediterranean Mix (500g)
Regular price $7.90 USD
Regular price Sale price $7.90 USD
Sale Sold out
Tax included.

100 in stock

  • 🛡️ GUARANTEED INTACT ARRIVAL We wrap every jar in reinforced, shock-proof packaging to ensure it withstands the journey from Greece. 🚚 Tracked Shipping: Fully monitorable delivery at a smart price. 🤝 Money Back Guarantee: Receive it intact or get a full refund. Order with confidence.
  • CreteVegan

Product Description

This Traditional Greek Mixed Legumes & Buckwheat Blend is a balanced mix of 11 carefully selected legumes and buckwheat, inspired by authentic Greek home cooking and the principles of the Mediterranean diet.

 

Naturally rich in plant-based protein, fibre,, and iron, this blend helps support muscle maintenance and overall wellbeing, while delivering deep, earthy flavour and excellent texture. It’s a true pantry essential in Greek kitchens: versatile, nourishing and built for real food lovers.

 

Perfect for soups, stews, warm salads or hearty vegan mains, this mix is ideal for those who want substance on the plate — not empty calories.

 

Perfect for:

  • Traditional Greek-style legume soups
  • Slow-cooked stews
  • Mediterranean meal prep
  • High-protein vegan and vegetarian dishes

Nutritional Components

Nutritional Declaration (per 100g)

  • Energy: 480 kJ / 114 kcal
  • Fat: 1.1 g
  • of which saturates: 0.4 g
  • Carbohydrate: 13 g
  • of which sugars: 0.4 g
  • Fibre: 8.8 g
  • Protein: 8.5 g
  • Salt: 0 g
  • Iron: 2.1 mg

Portions per pack: 5

Ingredients: Chickpeas 10%, Split fava (from Lathyrus sativus) 10%, Beluga lentils 10%, Red lentils 10%, Red beans 10%, Black-eyed beans 10%, Medium white beans 10%, Green beans 10%, Green split peas 5%, Buckwheat 5%, Black beans 5%, Borlotti beans 5%.

Useful Information

Preparation instructions:

  • Soak for 8–10 hours in cold water.
  • Rinse thoroughly.
  • Boil 1 portion (100g) in 1 litre of water until tender.
  • Add salt only at the end of cooking.

Packaging: 500g sealed pack

Origin: Greece

View full details