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Mandrekas
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PDO
Peloponnese
Experience the robust, nuanced soul of the Peloponnese with our Vytina Mountain Reserve Feta PDO. Unlike mass-produced alternatives, this artisanal cheese is meticulously aged in charred wooden barrels for a minimum of two months, a traditional method that imparts a sophisticated complexity and a subtly spicy finish.
Sourced from the high-altitude pastures of Vytina, a village renowned for its pristine pine forests and crystalline air, this Feta carries the prestigious Protected Designation of Origin (PDO) status. The result is a firm yet creamy texture with a flavor profile that balances the tang of premium sheep and goat’s milk with the earthy undertones of the wooden cask.
Perfect for elevating a classic Greek salad, pairing with Kalamata olives, or serving alongside a crisp Assyrtiko wine.
Nutritional Declaration (per 100g)
Ingredients: Original Barrel-Aged Feta (produced from pasteurised sheep's and goat's milk), salt, rennet, lactic culture.
(Minimum dry fat 43%, maximum humidity 56%).
The Vytina Terroir
Perched at an altitude of 1,033 metres in the Peloponnese, Vytina is a hidden gem of the Arcadia Prefecture. Dominated by dense pine and chestnut forests, this unique ecosystem provides a diverse diet for local livestock, which translates directly into the rich, high-fat milk used for our Reserve.
Why Wood Matters
Barrel-ageing is a disappearing art. While modern feta is often aged in steel tins, the wooden barrel allows the cheese to breathe. This interaction creates a "spicier" character that is bold but never overpowering, making it a versatile ingredient for both traditional and contemporary Mediterranean cuisines.
Storage & Handling

Overall rating: 4.8 / 5 from 24 reviews.
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Dentista Tv O. 5/5 Verified
The very first time I buy this feta. Great as table cheese but really the best one for salads.
Alain R. 5/5 Verified
Wir haben diesen Feta auf Korfu im Hotel Domes Miramare entdeckt – und er hat wirklich alle anderen Fetas in den Schatten gestellt. Wieder zuhause in Deutschland habe ich mich sofort auf die Suche gemacht. Über einen Bekannten aus der griechischen Gastronomie bin ich schließlich auf diesen Shop gestoßen – und Bingo: genau der richtige Käse! Bestellung? Super einfach. Lieferung? Mega schnell, mit top Status-Updates. Geschmack? Einfach wow – genauso wie damals auf Korfu. Besonders finde ich, dass der Feta nicht nur in Folie, sondern zusätzlich in Pergamentpapier verpackt ist. Vielleicht liegt genau darin der Unterschied, warum er so frisch und aromatisch schmeckt. Kurz gesagt: absoluter Lieblings-Feta, wir genießen ihn regelmäßig und bestellen sicher bald Nachschub! 🧀
Anja W. 5/5 Verified
Bon produit
Catherine G. 5/5 Verified
Excellent
Christos T. 5/5 Verified
Sehr lecker!
Angela K. 5/5 Verified
excellent produit
Floran V. 5/5 Verified
discretto
Georgios M. 3/5 Verified
Davvero molto buona, leggermente piccante lascia um gusto davvero particolare in bocca. Migliora se lasciata nella soluzione venduta separatamente
Franco B. 5/5 Verified
Ottimo, saporito
Alessandra G. 5/5 Verified
👍
Sarah G. 4/5 Verified
Questa feta è veramente molto buona. Giustamente sapida e non salatissima come quelle fette sottovuoto che si trovano comunemente nei supermercati!. Oltretutto rimane compatta e non si sbriciola diventantando una poltiglia!! Grazie
Gloria T. 5/5 Verified
super lecker!!!
Martina N. 5/5 Verified
Buonissima
Andreea A. 5/5 Verified
Excellent feta!
Ingrid U. 5/5 Verified
excellent
Savas P. 5/5 Verified
Ottimo
Alessandra D. 4/5 Verified
Is original, barrel-aged feta cheese really different from the bricks you get from the supermarket? YES! This one was crumbly but not chalky at all, not as salty as expected, and slightly tangier. A really tasty cheese to crumble in your salad, or on top of pasta - or even to eat as-is!
Silvia Francesca S. 5/5 Verified
Tres bon feta due Peloponnese
Eric L. 5/5 Verified
Forte en goût. Parfaite pour accompagner une salade grecque.
Isabelle V. 5/5 Verified
Tellement bien
Mark W. 5/5 Verified
Great feta! Just a bit disappointed that some products need to be used very quickly for reasons related to transport and conservation.
Emilie C. 5/5 Verified
Le vrai fêta ! Excellent
Willmot 5/5 Verified
Love the firm texture and rich taste. Great for baking and topping a pizza or salad.
Christine M. 5/5 Verified
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