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Feta Cheese PDO from Lesvos - 1kg
Feta Cheese PDO from Lesvos - 1kgLesvigal
100 in stock
Product Description
Product Description
Discover the authentic taste of Greece with this PDO Feta Cheese from Lesvos. This traditional Greek cheese is crafted on the island of Lesvos from fresh, high-quality milk collected twice daily from 800 local farmers. With its soft, skinless texture, compact body, and minimal holes, this feta offers a rich, creamy flavor balanced by a pleasant, slightly acidic tang.
It’s a genuine PDO (Protected Designation of Origin) Lesvos cheese that is perfect for Greek salads, baked dishes like spanakopita, stuffed vegetables, or simply with bread and olive oil for a true Mediterranean experience.
To keep it fresh after opening, place the feta in a container with a homemade brine (water with about 10% salt). Refreshing the brine helps it stay moist and flavorful. For an even easier, authentic option, we offer Almi Brine from Karditsa, Greece - a ready-made solution that keeps feta, olives, and other delicacies at their best while preserving their original taste and texture.
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Lesbos
Useful Information
Useful Information
Useful Information:
- Packaging: Vacuum-sealed plastic for freshness
- Origin: Lesvos, Greece (PDO Certified)
- Storage: Keep refrigerated between +2°C and +4°C
Serving Suggestions:
- Crumble over classic Greek salads or roasted vegetables
- Bake in savory pies such as spanakopita or tiropita
- Stuff peppers or tomatoes for a Mediterranean twist
- Pair with fresh bread, olive oil, and olives for an authentic meze platter
Nutritional Components
Nutritional Components
Ingredients
- Pasteurized sheep milk (min 70%), goat milk (max 30%), sea salt, lactic acid culture, rennet.
- Minimum dry fat 43% maximum humidity 56%
- Contains lactose
- Keep refrigerated between +2°C and +4°C.
Nutritional Declaration (per 100g)
- Energy: 1279kj/309kcal
- Fat: 26g - from which saturated: 16g
- Carbohydrates: 0.5g - from which sugars: 0.5g
- Proteins: 18g
- Salt: 2.8g


