• Traditional Karidopita - 1200g - Greek Flavours
  • Traditional Karidopita - 1200g - Greek Flavours
  • Traditional Karidopita - 1200g - Greek Flavours
  • Traditional Karidopita - 1200g - Greek Flavours
  • Traditional Karidopita - 1200g - Greek Flavours
  • Traditional Karidopita - 1200g - Greek Flavours
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Greek Flavours

Traditional Athenian Karidopita – Walnut & Spiced Syrup Cake (1.2kg)

Traditional Athenian Karidopita – Walnut & Spiced Syrup Cake (1.2kg)
€29,35 EUR
€29,35 EUR
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Product Description

Experience one of Greece’s most comforting and aromatic desserts: Karidopita, the traditional walnut cake soaked in warm, spiced syrup.

 

Handmade daily in a family bakery in Athens, this cake is soft, moist, and deeply fragrant, thanks to a generous amount of roasted walnuts, cinnamon, and clove. Its texture is rich yet delicate, with each slice offering a perfect balance of nutty depth and sweet spiced syrup.

 

This is the dessert that has accompanied Greek family gatherings, festive meals, and Sunday lunches for generations.

 

Suggested Pairings:

  • A dollop of Greek yoghurt drizzled with Cretan thyme honey
  • Mastiha liqueur or Tsipouro served chilled
  • Greek coffee or mountain tea
  • A touch of fresh orange zest for extra brightness

Nutritional Components

Nutritional Information (per 100g)

  • Energy: 338 Kcal / 1285 kJ
  • Protein: 2g
  • Carbohydrates: 67g
  • of which Sugars: 56g
  • Fat: 7g
  • of which Saturates: 2g
  • Fibre: 1g
  • Salt: 0.15g

Ingredients: Sugar, wheat flour, glucose syrup (contains SO₂), water, starch (corn, wheat), eggs, milk, milk whey, cottonseed oil, raising agents (disodium diphosphate, sodium bicarbonate), polydextrose, stabilisers (cellulose gum, xanthan gum), salt, preservative (potassium sorbate), acidity regulator (citric acid), clove, cinnamon, walnuts, natural flavourings.

Allergens: Contains WHEAT, EGGS, MILK, WALNUTS. May contain traces of other nuts.

Useful Information

  • Packaging: aluminium tray, sealed to maintain freshness
  • Origin: Athens, Greece
  • Storage: keep in a cool, dry place. Once opened, refrigerate and consume within a few days.
  • Serving suggestion: enjoy at room temperature or slightly warmed to enhance aroma and flavour.
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Customer Reviews

Overall rating: 4.8 / 5 from 22 reviews.

Πολύ νόστιμη καρυδόπιτα και το πιο σημαντικό ότι έφτασε στον προορισμό της χωρίς να βγουν σιρόπια και να έχει λερωθεί η υπόλοιπη παραγγελία.Συγχαρητήρια στα παιδιά που ετοιμάζουν τις παραγγελίες και μας έρχονται στο εξωτερικό με άψογο τρόπο!

Christina N. 4/5 Verified

Traditional Athenian Karidopita – Walnut & Spiced Syrup Cake (1.2kg)