• Handmade Greek Talagani Grilling Cheese: 2 Authentic Mint - Infused Slices (2x90g) - Greek Flavours
  • Handmade Greek Talagani Grilling Cheese: 2 Authentic Mint - Infused Slices (2x90g) - Greek Flavours
  • Talagani Cheese Slices – Ideal for Grilling & Gourmet Sandwiches (8x90g, 720g) - Greek Flavours
  • Talagani Cheese Slices – Ideal for Grilling & Gourmet Sandwiches (8x90g, 720g) - Greek Flavours
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Apostolou

Handmade Greek Talagani Grilling Cheese: 2 Authentic Mint-Infused Slices (2x90g)

Handmade Greek Talagani Grilling Cheese: 2 Authentic Mint-Infused Slices (2x90g)
CHF 8.20
CHF 8.20
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  • FRESH delivery❄️ FRESH DELIVERY — Shipped from Greece, arrives fresh · These products travel by express air freight in insulated packaging to protect freshness from our warehouse to your door. · 🗓️ We ship Monday, Tuesday and Wednesday only — this protects your order over the weekend. · ⏱️ Delivery in 24–48 hours from dispatch · 📦 Order preparation: 2–4 working days · 🤝 Our promise: if your order arrives damaged or not as described, contact us — we will find the right solution. · 👉 How FRESH shipping works →

Product Description

The warm heart of Greece, ready for your grill.

 

Imagine the scent of a summer evening in the Peloponnese, the glow of the embers, and the taste of cheese made the traditional way. Our Talagani isn’t just a cheese; it’s a shared experience. Hand-crafted using a time-honoured blend of cow’s milk (80%) and goat’s milk (20%), it stands out for its gentle soul, milder than traditional halloumi and delicately enriched with a hint of fresh dried mint.

 

The true magic happens over the heat. Thanks to its unique texture, Talagani won’t melt away. Instead, it develops a golden, crispy crust on the griddle while maintaining a soft, chewy centre. This twin-pack of pre-portioned slices is designed for ultimate freshness: perfect for a romantic dinner or adding a gourmet touch to your everyday meals.

 

Serving Inspirations:

  • The Ultimate Veggie Burger: Swap the patty for a grilled Talagani slice, adding sun-dried tomatoes, rocket, and a dollop of olive tapenade for an unforgettable bun.
  • Warm Hellenic Salad: Dice the grilled cheese and toss it over a bed of baby spinach, pomegranate seeds, and toasted walnuts for a beautiful contrast of textures.
  • "Saganaki Style" Appetiser: Sear the slice quickly and serve it at the centre of the table with a squeeze of fresh lemon and a pinch of oregano.

Nutritional Components

Pure simplicity, authentic nourishment.

We believe in transparency. Our Talagani follows a clean recipe, free from artificial preservatives, respecting the natural rhythms of traditional cheesemaking.

Nutritional Declaration (Average values per 100g):

  • Energy: 1314 kJ / 317 kcal
  • Fat: 26.0g of which saturates: 19.0g
  • Carbohydrate: 2.7g, of which sugars: 1.7g
  • Protein: 18.0g
  • Salt: 2.5g

Ingredients: Pasteurised cow’s milk (80%), pasteurised goat’s milk (20%), salt, rennet, mint.

Useful Information

Cooking tips and little secrets.

  • How to cook: No need for extra oil or butter. Simply heat a griddle or non-stick pan and sear the slices for 2-3 minutes per side until those beautiful golden char marks appear.
  • The Perfect Pairing: Serve piping hot with a drizzle of honey and crushed walnuts for a classic sweet-savoury contrast, or pair with vine-ripened tomatoes and a crisp glass of white wine.
  • Convenience: Slices are pre-portioned and vacuum-sealed to ensure peak freshness and zero kitchen waste.
  • Storage: Keep refrigerated. Once opened, consume within a few days to enjoy its full flavour and texture.
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