• Authentic Kalamata Olives in Brine - Horeca Format 3kg (Calibre 181 - 200) - Greek Flavours
  • Authentic Kalamata Olives in Brine - Horeca Format 3kg (Calibre 181 - 200) - Greek Flavours
  • Authentic Kalamata Olives in Brine - Horeca Format 3kg (Calibre 181 - 200) - Greek Flavours
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Ilida

Authentic Kalamata Olives in Brine - Horeca Format 3kg (Calibre 181-200)

Authentic Kalamata Olives in Brine - Horeca Format 3kg (Calibre 181-200)
CHF 49.96
CHF 49.96
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Product Description

Experience the Authentic Taste of Greece

 

Elevate your menu with Ilida’s Premium Kalamata Olives, the gold standard for Mediterranean cuisine. Sourced from the sun-drenched groves of Greece, these Kalamon variety olives are hand-picked and naturally matured to achieve their signature deep purple hue and rich, savoury flavour profile.

 

Specifically designed for the Horeca sector, these olives boast a firm, meaty texture and a glossy skin that stays perfect from the prep station to the plate. Whether you are running a traditional Greek taverna, a gourmet pizzeria, or catering for high-end events, these olives add a touch of Mediterranean luxury to every dish.

 

Why Professionals Choose Ilida Kalamata:

  • Superior Calibre: Large 181-200 size for an impressive plate presentation.
  • Authentic Texture: Distinctive almond shape with a satisfying "bite".
  • Versatile Use: Perfect for Greek salads (Choriatiki), focaccias, tapas, or as a premium table olive.
  • Pro-Grade Packaging: 3kg drained weight in a durable, resealable bucket for kitchen efficiency.

Nutritional Components

Nutritional Values (per 100g of drained product):

  • Energy: 292 kcal / 1211 kJ
  • Fat: 27.6 gof which saturates: 2.7 g
  • Carbohydrates: 7.2 gof which sugars: < 0.1 g
  • Protein: 1.6 g
  • Salt: 3.7 g

Ingredients: Kalamon variety olives, water (brine), salt, vinegar, sunflower oil.

Useful Information

  • Product Origin: Greece
  • Variety: Kalamon
  • Calibre: 181-200 (Large/Extra-Large)
  • Net Drained Weight: 3 kg
  • Gross Weight: 5.2 kg
  • Packaging: Resealable plastic bucket (Horeca/Professional use)
  • Shelf Life: 12 months from production date
  • Storage Instructions: Store in a cool, dry place away from direct sunlight. After opening, ensure olives remain submerged in brine and keep refrigerated.
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