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Traditional Greek Sheep Yogurt with Natural Cream – 3x220g

Traditional Greek Sheep Yogurt with Natural Cream – 3x220g

Pagonis

Regular price CHF 11.17
Regular price Sale price CHF 11.17
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100 in stock

Product Description

This Traditional Greek Sheep Yogurt represents the purest expression of Greek dairy tradition. Produced daily in Attica, it is made exclusively from 100% fresh sheep milk, following a natural fermentation process, with no additives or preservatives.

 

Its signature feature is the Petsa — the natural creamy skin that forms on the surface — a clear sign of slow, artisanal fermentation and authentic texture.

 

Thanks to the structure of sheep milk proteins and the natural balance of fats, this yogurt is particularly easy to digest, making it lighter on the stomach than standard cow milk yogurts and ideal for those who seek comfort as well as nutrition.

 

The perfect balance of high-quality proteins and natural fats provides long-lasting satiety, making it ideal for:

  • protein-rich breakfasts with honey and walnuts,
  • functional snacks,
  • light meal replacements.

This is not dessert yogurt. It is daily smart nutrition.

 

  • ❄️ FRESH OR MONEY BACK GUARANTEE ❄️ Our Fresh Express Shipping ✈️ is fast, tracked and guarantees the arrival of your fresh product in excellent condition 😋 Order now and receive it in a few days 😉

Useful Information

  • Origin: Attica, Greece
  • Pack size: 3 x 220g
  • Production method: Traditional fermentation
  • Natural Petsa on the surface
  • No additives
  • No preservatives

Ideal for:

  • Protein-rich breakfasts
  • Post-workout snacks
  • Balance & Satiety focused diets
  • Those looking for a more digestible, natural yogurt

Functional positioning: Designed for those who see yogurt not as a simple dairy product, but as a daily nutritional ally to support metabolism, energy, and lean mass.

Nutritional Components

Average nutritional values per 100g:

  • Energy: 95 kcal / 396 kJ — RI 4.7%
  • Fat: 6.5 g — RI 9.3%
  • of which saturates: 4.6 g — RI 23%
  • Carbohydrates: 3.5 g — RI 1.5%
  • of which sugars: 3.5 g — RI 3.9%
  • Protein: 5.5 g — RI 11%
  • Salt: 0.2 g — RI 3.3%

Ingredients: 100% fresh sheep milk, traditional yogurt cultures.

Updated functional profile:

  • Naturally high in protein
  • Highly digestible
  • Stronger satiety effect
  • Natural source of good fats
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