Are the products authentic and sourced directly from Greece?

Yes! All products sold on Greek Flavours come directly from carefully selected Greek producers. We collaborate with small local businesses to ensure authenticity and quality, bringing the true taste of Greece to your table.

How long does shipping take, and which countries do you deliver to?

We deliver across Europe, including Italy, France, Germany, and Spain. Shipping times range from 24 to 72 hours, depending on the destination and the selected shipping method. Our products are carefully packed to maintain freshness and quality.

What are the most typical Greek products I can buy?

We offer a wide range of authentic products, including Greek extra virgin olive oil, traditional cheeses like Feta and Graviera, wines and spirits such as Ouzo and Retsina, traditional sweets like Baklava and Loukoumi, and ingredients for cooking authentic Greek dishes like Moussaka and Gyros. Everything you need to recreate a Greek culinary experience right at home!

Are the products suitable for a healthy and Mediterranean diet?

Absolutely! Greek cuisine is the foundation of the Mediterranean Diet, renowned for its health benefits. Our products are made with natural, nutrient-rich ingredients, perfect for those seeking a balanced, delicious, and healthy diet.

How can I use these products in my daily recipes?

To help you make the most of our products, we offer recipes, guides, and video tutorials on our website and social media. Each package includes usage suggestions, and our newsletter provides inspiration for creating authentic Greek dishes in just a few minutes!

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Paramythias

Traditional Barrel-Aged Feta PDO “Epirus Heritage” – Hand-Cut Traditional Whole Block approx. 3.5kg

€107,29 EUR

Sale Sold out

Tax included.

100 in stock

Quantity

❄️PERFECTLY CHILLED DELIVERY Shipped in high-tech cooler boxes to guarantee 2-4°C freshness upon arrival. 🚀Express Shipping: Track your package every step of the way. 🤝Our Promise: Receive it fresh or get a full refund. Order with confidence.

PDO
Epirus

Product Description

The Quintessence of Greek Tradition

Experience the soul of Epirus with our "Epirus Heritage" Barrel-Aged Feta PDO. Crafted using time-honoured methods passed down through generations, this cheese is produced exclusively from the milk of free-grazing sheep and goats roaming the biodiverse mountains of Northwestern Greece.

Aged to Perfection in Oak

While modern feta is often mass-produced in steel tins, our Heritage range is matured in authentic oak barrels for a minimum of two months. This natural interaction with the wood imparts a sophisticated, slightly spicy profile and a firm, resilient texture that holds its shape beautifully. The result is a premium Feta at its finest: complex, creamy, and entirely free from added sugars.

Artisanal Gastronomy Format

This 3.5kg wholesale-style block is hand-cut by master cheesemakers, ensuring the integrity of the curd is preserved. Whether for high-end catering or the ultimate home pantry, this generous portion remains fresh and succulent when stored correctly, offering a true taste of the Greek highlands.

Nutritional Components

Nutritional Declaration (per 100g)

Energy: 1267 kJ / 303 kcal
Fat: 26 g of which saturates: 19 g
Carbohydrates: 2.5 g of which sugars: 0 g
Proteins: 18 g
Salt: 1.2 g

Ingredients: Original Barrel-Aged Feta PDO (pasteurised sheep’s and goat’s milk, sea salt, lactic culture, rennet).

Minimum dry fat 43% | Maximum humidity 56%

Useful Information

Origin & Terroir: The rugged landscape of Epirus, home to over 2,500 species of herbs and wild plants, provides a unique aromatic "terroir" reflected in the milk. Our Paramythias herds feed on this rich vegetation, resulting in a cheese with an incomparable aromatic bouquet.

Storage & Serving: As this product is hand-cut, the weight may vary slightly around the 3.5kg mark. It is delivered vacuum-sealed to lock in moisture.

The Perfect Pairing & Preservation: To maintain the spicy notes and creamy texture of this barrel-aged block after opening, we recommend submerging it in brine.

Pro Tip: Pair your purchase with our Almi Brine Solution. It is the natural, professional way to keep your Feta fresh, delicious, and perfectly seasoned until the very last slice.