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Organic Whole Greek Cow Yogurt “Tsantilas” 10% – Traditionally Hand-Strained, Ultra Creamy & Velvet-Smooth (3x180g)
Organic Whole Greek Cow Yogurt “Tsantilas” 10% – Traditionally Hand-Strained, Ultra Creamy & Velvet-Smooth (3x180g)In stock
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Organic
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Epirus
Product Description
Product Description
Authentic Greek excellence, hand-strained the traditional way.
Discover the velvety taste of real Greek yogurt from Epirus. Our “Tsantilas” is not just whole yogurt: it’s crafted using an age-old method named after the natural cloth bag (tsantila) used for manual straining. This slow, natural process gently removes excess whey, creating an incredibly thick, creamy texture that’s naturally high in protein.
Made exclusively with fresh organic cow’s milk from the unspoilt pastures of Northern Greece, this 10% fat yogurt delivers a truly unique sensory experience: the perfect balance between a delicate tang and a rich, creamy sweetness.
- 100% Organic – Only high-quality milk from carefully selected farms.
- Velvet-Smooth Texture – Achieved through traditional straining in the tsantila.
- Full, Rich Taste – Enjoy it on its own, with honey and walnuts, or as a gourmet base for sweet and savoury recipes.
Nutritional Components
Nutritional Components
Average nutritional values per 100g
- Energy: 560 kJ / 135 kcal
- Fat: 10 g
- of which saturates: 7.0 g
- Carbohydrates: 3.7 g
- of which sugars: 3.7 g
- Protein: 9.4 g
- Salt: 0.0 g
Ingredients: Fresh organic cow’s milk, live yogurt cultures.
Useful Information
Useful Information
- Origin: Epirus, Greece
- Milk: 100% fresh organic cow’s milk
- Method: Traditionally hand-strained using a natural cloth bag (tsantila)
- Fat content: Whole 10%
- Texture: Thick, creamy, velvet-smooth
- Taste profile: Rich and full-bodied, delicately tangy with creamy sweetness
- Pack size: 3 cups x 180g
- Free from: Thickeners and artificial ingredients
- Storage: Keep refrigerated between 2–4°C
- Perfect for: Breakfast bowls, honey & nuts, Mediterranean recipes, sweet and savoury cooking
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