• Pita Pot for Sandwiches (suitable for Vegan diet) - 10pcs - Greek Flavours
  • Pita Pot for Sandwiches (suitable for Vegan diet) - 10pcs - Greek Flavours
  • Pita Pot for Sandwiches (suitable for Vegan diet) - 10pcs - Greek Flavours
  • Pita Pot for Sandwiches (suitable for Vegan diet) - 10pcs - Greek Flavours
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Chasiotis

Pita Pot Sandwich Bread – Vegan-Friendly, Thick-Walled & Ready-to-Fill (10 pcs)

Pita Pot Sandwich Bread – Vegan-Friendly, Thick-Walled & Ready-to-Fill (10 pcs)
CHF 12.47
CHF 12.47
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  • FRESH delivery❄️ FRESH DELIVERY — Shipped from Greece, arrives fresh · These products travel by express air freight in insulated packaging to protect freshness from our warehouse to your door. · 🗓️ We ship Monday, Tuesday and Wednesday only — this protects your order over the weekend. · ⏱️ Delivery in 24–48 hours from dispatch · 📦 Order preparation: 2–4 working days · 🤝 Our promise: if your order arrives damaged or not as described, contact us — we will find the right solution. · 👉 How FRESH shipping works →
  • CreteVegan

Product Description

Meet the Pita Pot, the smart evolution of traditional pita bread. Designed with thick, durable walls and a pre-opened pocket, it lets you create mess-free, generously filled Mediterranean sandwiches. Forget knives, torn pitas, or dripping sauces — this upgraded pita holds even “heavy” fillings with ease while staying soft, flexible, and 100% vegan-friendly.

 

Perfect for gyros-style wraps, stuffed salads, plant-based meals, protein-packed lunches, or modern Mediterranean street food. Crafted in Greece using simple ingredients, the Pita Pot brings the authentic flavour and practicality of Cypriot-style pita to your table.

 

Recommended Mediterranean fillings:

  • Healthy options: grilled courgettes, aubergines, sweet peppers, tomato–cucumber salad, hummus, Greek yoghurt sauce, chickpea mash, lentil keftedes.
  • Protein-rich: grilled chicken breast, turkey strips, tuna salad with EVOO, baked halloumi (non-vegan), marinated tofu.
  • Mediterranean classics: Kalamata olives, Greek feta (non-vegan), tzatziki, lemon–oregano potatoes, roasted chickpeas, tahini sauce.

Nutritional Components

Nutritional Information (per 100g)

  • Energy: 238 kcal / 1010 kJ
  • Fat: 1.3 g
  • of which saturates: 0.3 g
  • Carbohydrates: 45.5 g
  • of which sugars: 3.2 g
  • Fibre: 3.4 g
  • Proteins: 9.5 g
  • Salt: 0.9 g

Ingredients: wheat flour, water, yeast, salt.

Allergens: contains gluten. May contain traces of soybeans and mustard seed.

Useful Information

  • Suitable for vegan diets.
  • Ideal for stuffing with Mediterranean vegetables, plant-based proteins, and healthy spreads.
  • Thick-walled structure prevents tearing and keeps sauces inside — no more sticky fingers.
  • Made in Greece with traditional Cypriot-style baking.
  • Shelf-life: freshly made weekly — arrives with 1–2 days of ambient shelf-life.
  • After the date on the pack, you can freeze for up to 12 months.
  • Once opened: consume within a few days or freeze.
  • Storage: store in a cool, dry place.
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