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Greek Flavours

Cyclades Islands Box – Cheeses & Herbs from Three Islands (6 Products)

Cyclades Islands Box – Cheeses & Herbs from Three Islands (6 Products)
Regular price $84.37 USD
Regular price $90.16 USD Sale price $84.37 USD Save 6%
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Product Description

Cheeses and herbs from Naxos, Ios and Syros

Four cheeses and two herbs from three Cycladic islands, each made by a producer we can name. On Naxos: Kefalotyri Naxou from EAS Naxou, Graviera Naxou, also from EAS Naxou, and oregano and thyme from Organic Islands. On Ios, the smoked Kapnisti graviera of Tirokomio Niotiko. On Syros, San Michali from Tirosira.

It's the box for anyone who has eaten these cheeses on the islands, and for anyone who knows feta and wants to try the cheeses of the Cyclades. One cheese goes in the pan as saganaki. The others are for grating over pasta and slicing at the table.

What's in the box

Saganaki with Kefalotyri Naxou and Naxos oregano

From the box: the Kefalotyri Naxou and the oregano. From your kitchen: flour, a little olive oil for the pan and a lemon.

  1. Cut a thick slice of Kefalotyri and coat it in flour.
  2. Heat the olive oil in a pan until it's hot. Cook the slice for a couple of minutes on each side, until a crust forms.
  3. Squeeze over some lemon, then rub the oregano between your palms over the cheese.

San Michali and Graviera Naxou are for grating: over pasta, or over a vegetable gratin with a pinch of thyme. More about the dish in our article on saganaki.

How it arrives and how to store it

How it arrives: each product comes in its original producer packaging, packed together in a single shipment.

The four cheeses go in the fridge as soon as the box arrives.

Consume each product by the date on its own pack.

Nutritional Components

What's in the box

  • Kefalotyri Naxou, 250g: EAS Naxou, Naxos.
  • Graviera Naxou, 250g: EAS Naxou, Naxos. 80% cow's milk and 20% sheep's and goat's milk.
  • Smoked graviera Kapnisti, 200g: Tirokomio Niotiko, Ios. 80% cow's milk and 20% sheep's milk; semi-hard, smoked.
  • San Michali PDO, 250g: Tirosira, Syros. Greek cow's milk only; hard cheese.
  • Oregano, 30g, and thyme, 30g: Organic Islands, Naxos.

Allergens

  • Milk: in all four cheeses.

Nutritional values and ingredients

The box has no nutrition table of its own. The values and the full ingredient list of each product are on its own page, linked in the description.

Useful Information

How it arrives

How it arrives: each product comes in its original producer packaging, packed together in a single shipment.

Storage, piece by piece

  • The four cheeses: in the fridge as soon as the box arrives.
  • Kefalotyri Naxou: keep refrigerated at 2–7 °C. Once opened, store in an airtight container and eat within a few days.
  • Graviera Naxou: keep refrigerated at 2–7 °C.
  • Smoked graviera Kapnisti: keep refrigerated, at up to 4 °C. Once opened, eat it straight away.
  • San Michali: keep refrigerated at 2–4 °C.

Consume each product by the date on its own pack.

Product details

  • Contents: 6 products, 4 cheeses and 2 herbs
  • Islands: Naxos (Kefalotyri Naxou, Graviera Naxou, oregano, thyme), Ios (smoked graviera Kapnisti), Syros (San Michali)
  • Producers: EAS Naxou, Organic Islands, Tirokomio Niotiko, Tirosira
View full details

Customer Reviews

Overall rating: 4.9 / 5 from 206 reviews.

Customer photo review of Organic oregano from Naxos - 30g

Pita stupende,salse buonissime, formaggio wow. Complimenti per l’imballo di ogni singolo prodotto,molto professionali,grazie

Organic oregano from Naxos - 30g

Customer photo review of Organic oregano from Naxos - 30g

The oregano was so delicious and fresh! It was the perfect addition to my Greek Salad I was trying to replicate after getting back to the USA from my Greece vacation!

Organic oregano from Naxos - 30g